Simple Way to Prepare Quick Pav bhaji sheekh kebab

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Before you jump to Pav bhaji sheekh kebab recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active contribution. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen more green.

You may prefer cooking with your oven, but using a microwave instead will cost you way less money. When you find out it takes 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save a lot of electricity and do the job faster with countertop appliances rather than a stove. Many men and women incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Particularly if you make certain the dishwasher is full prior to starting a cycle. Don't dry the dishes using heat, use the cool dry or air dry functions to increase the money you save.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that difficult. Largely, all it will take is a bit of common sense.

We hope you got insight from reading it, now let's go back to pav bhaji sheekh kebab recipe. To cook pav bhaji sheekh kebab you only need 19 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Pav bhaji sheekh kebab :

  • You need 250 gms of Boiled Potatoes mash.
  • Prepare 100 gms of Green Peas boiled crushed.
  • You need 100 gms of Capsicum chopped.
  • You need 200 gms of Onion chopped.
  • Prepare 150 gms of Tomatoes chopped.
  • Use 20 gms of Garlic paste.
  • Take 10 gms of Jeera.
  • Take 10 Gms of Red chilli paste.
  • Prepare 10 gms of Pavbhaji masala.
  • Take 5 gms of Turmeric.
  • Provide 5 gms of Coriander powder.
  • Prepare 5 gms of Red chilli powder.
  • You need 1 tbsp of Corriender leaves chopped.
  • Provide 100 gms of Bread crumbs.
  • Get 15 gms of Maida.
  • Prepare 10 ml of Oil.
  • You need 25 gms of Butter.
  • Take to taste of Salt.
  • You need as required of Chat masala for sprinkling.

Steps to make Pav bhaji sheekh kebab :

  • Heat oil and butter in a pan add jeera let it crackle, add garlic paste and saute for some time.
  • Add chopped onion and saute till it becomes light brown, add chopped capsicum mashed green peas and cook the vegetables properly.
  • Add pav bhaji masala red chilli paste red chilli powder turmeric powder and coriander powder saute the masalas till the fragrance comes out nicely. Add chopped tomatoes and cook it properly
  • Add mashed potatoes and with the help of masher mix all the vegetables nicely add little water if required. Add salt bread crumbs and Maida and continue cooking till the mixture become a dough-like consistency.
  • Remove from heat cool down the mixture add chopped coriander leaves.
  • Put the mixture on the screwers and roast the kebab in tandoor or on a charcoal grill.
  • Remove from tandoor sprinkle some chat masala brush with butter and serve with green chutney and choice of salad

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